by Stefano Cosattini,
2 Michelin star Executive Chef
Marina & Hotel Nautica, as well as restaurant Navigare, has been enriched with a new member – Mr. Stefano Cosattini is our new two Michelin stars Executive Chef de Cuisine as well as our new F&B Manager.
Mr. Cosattini, Executive Chef with international experience, joins Marina Nautica after a very rich and award-winning career around the world and around Croatia. Executive Chef Cosattini, awarded with two Michelin stars, arrives in Novigrad – Istria (a region of Croatia very dear and close to him) bringing with him his style of Mediterranean cuisine that he likes to define as Mediterranean Fusion style.
This energetic Italian Chef began his culinary career in the motherland Italy, passing and enriching his experience through France, Great Britain, USA, Japan, Slovenia, also holding culinary consultations in UAE for luxury hotel chains, all the way up to Croatia where for several years he has lived and worked with great passion and enthusiasm.
All this passion, enthusiasm and love for the culinary art Stefano, alongside with his kitchen staff, wants to transmit it to all of you, always with a smile, awaiting you with open arms and with the desire to let yourself be “Navigated” in a unique culinary experience at our beautiful Marina & Hotel Nautica in Novigrad!
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