Pork fillet with vernal asparagus polenta April 7, 2017 Uncategorized Days of asparagus in the restaurant Navigare – try tasty recipes of our Chef. Today we present Pork fillet with vernal asparagus polenta. Visit us and enjoy the freshness and harmony of flavors with a touch of spring. Post navigation Days of asparagusNEW OFFER IN THE RESTAURANT NAVIGARE Did you like this? Share it!